Community Day at the Dill Sanctuary-Hosted By The Charleston Museum

The Dill Sanctuary 1163 Riverland Drive, Charleston, SC, United States

I will be doing an interpretive talk on "Civil War Cooking: What the Confederate Soldiers Ate" which will focus on the foods Confederate soldiers ate prepared by cooks, when they were stationed at Battery Pringle area of Dill Sanctuary, and other locations during the way. Some of the cooks were enslaved laborers who included my […]